The holidays are over and 2012 was an eventful year with a lot of firsts for Nicholas and Paul and I along the way. It is still a blessing everyday to be parents to such a special child :)
The new year started off with me digging in deep and finally getting the last edits done for my cookbook that has been in the making, forever! I have had a lot of friends encourage me almost daily sometimes to do it or make it accessible in one way or another. I struggled with trying to figure out the best way to get this done to please all parties, including myself economically. One day, it dawned on me that I should do an eBook. Everyone is always walking around with their phones, devices, iPad, iPhone, iPod touches, Kindles, etc. as if their lives depend on it and what better way to sustain that thirst but to have a cooking book right at your fingertips while shopping and cooking. The idea to go paperless extends not only in the shopping aspect but cooking as well, no need to print out a recipe either. I know that I am not a genius by any means, practical yes, but I am sure this is not the first instance where this idea was fashioned.
So, here we are mid-January 2013 and I am pleased to announce that my eBook is available for purchase. If you are interested in a copy, please visit for more info and send me a message with your email address:
www.facebook.com/trudythefoodie
You will taste food through my eyes and soul and experience the love for cooking if you haven't done so already.
Happy New Year!
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